A smoothie is one of my all time favorite drinks! It’s healthy, refreshing, and it definitely will fill you up. Well Jet Setters…a Lassi is basically a yogurt-based North Indian version of a smoothie and it’s oh so good! When my husband and I went to India, we were served one upon arrival and instantly became hooked.
My favorite one that I had was a Mango Lassi, and since we’ve been back I’ve made all different ones- mango, raspberry, strawberry, banana…you name it. And because it’s so easy to do, I wanted to share the recipe with you so that you can make one and feel like you’ve jet setted to India right in the comfort of your own home. Try it and you’ll be Sipping on Lassi Juice all of the time!
RECIPE: MANGO LASSI
In a blender mix the following until smooth:
-1 pound of mango (fresh or frozen)
-1 cup of whole milk
-1/3 cup of sugar
-1 pint of vanilla yogurt (fresh or frozen)
- Serve in glass and garnish with mango slice!
- Add dash of Cardamom (optional){photo: Mango Lassi}
