I have made beer bread before but when I saw this recipe, I wanted to try it. I love to bake our bread and I knew the oats would lend it a whole different flavor.  I was right. It’s amazing bread. It makes a HUGE amount of dough and the recipe says to put it into two regular sized loaf pans. I would suggest to do that even though it looks like a lot. I used two Pullman loaf pans and so the loaves, although tasty, are short.

Be sure not to eat the bread all in one sitting. This makes absolutely FABU toast!

In food processor, grind the oats until fine; place in bowl of mixer.
GEDC0238 300x225 Oat and Beer Bread

Add the all purpose flour

GEDC0240 300x225 Oat and Beer Bread

Yeast

GEDC0242 300x225 Oat and Beer Bread

Skim milk powder

GEDC0243 300x225 Oat and Beer Bread

Brown sugar and salt to the bowl. Mix.

GEDC0241 300x225 Oat and Beer Bread

Heat water in microwave for 1 1/2 minutes at high. Add the beer.

GEDC0244 300x225 Oat and Beer Bread

Pour slowly into the mixer as it incorporates. Mix for 8 minutes until dough is elastic.

GEDC0245 300x225 Oat and Beer Bread

Place in greased bowl and let rise until double. Punch down, divide in half and place into 8 x 5 inch loaf pans. Let rise.

GEDC0246 300x225 Oat and Beer Bread

Preheat oven to 375. Bake for 40 minutes or until loaves sound hollow when thumped.

GEDC0247 300x225 Oat and Beer Bread

GEDC0248 300x2252 Oat and Beer BreadThis is a yummy, dense bread that makes FABU toast!

Oat and Beer Bread

4 cups whole oats
5 cups flour
1 1/2 cups warm water
2 tablespoons active dry yeast
1 (12 ounce) bottle beer, room temperature
1/2 cup skim milk powder
1/2 cup packed brown sugar
1 tablespoon salt

In food processor, grind the oats until fine; place in bowl of mixer. Add the all purpose flour, yeast skim milk powder, brown sugar and salt to the bowl. Mix.

Heat water in microwave for 1 1/2 minutes at high. Add the beer and pour slowly into the mixer as it incorporates. Mix for 8 minutes until dough is elastic.

Place in greased bowl and let rise until double. Punch down, divide in half and place into 8 x 5 inch loaf pans. Let rise.

Preheat oven to 375. Bake for 40 minutes or until loaves sound hollow when thumped.

lauri09 150x150 Oat and Beer Bread

Lauri Rottmayer is the author of the FABU Highway. When she’s not traveling the Highway, Lauri directs The Mrs. Oklahoma International Pageant, a competition for married Oklahoma women from ages 21-56.

You can visit Lauri’s websites at www.FABUHighway.com and www.TheMrsOklahomaPageant.com.

tumblr Oat and Beer Breademail Oat and Beer Breadstumbleupon Oat and Beer Breadbookmark Oat and Beer Breadfavicon Oat and Beer Bread

Tags: , , ,

No comments