Valentines day is fast approaching and Cristina and Diana at Shocolaate are hard at work making sure it’s a sweet day for everyone. New to the world of chocolate, Shocolaate has caused quite a buzz with it’s fun and chic treats that are sure to satisfy anyone’s sweet tooth.
CG: Being a chocolatier is not a typical job, how did you both decide this was what you wanted to do?
C&D: Cristina attended culinary school and chocolate was her favorite focus. It was a natural progression. Cristina and I have creative backgrounds so we followed the creative flow.
CG: What are the advantages and disadvantages … Read More »






