whiskey

 

POSTED by
 
Lauri Rottmayer
 
 
 
 

Irish Coffee Muffins | November 18, 2010

I’m not a fan of grocery shopping and I usually put it off as long as I can. I just got back from a three week vacation and I’ve been sort of scraping the bottom of my food supply barrel in the house, trying to put off the inevitable grocery shopping trip. I didn’t think there was anything for breakfast this morning. But I was wrong. Perusing my recipes, I found this one for Irish Coffee Muffins and I had all of the ingredients. An easy recipe and 20 minutes baking time later, I was indulging in a tasty, boozy … Read More »


 

POSTED by
 
Lauri Rottmayer
 
 
 
 

Boozy Pumpkin Pie | December 14, 2009

I am not a pumpkin pie kind of gal. Mostly, I dislike the glurping noise it makes when you mix it and the texture of the finished pie. But I was very intrigued when I saw this recipe for Boozy Pumpkin Pie and had to try it.  It was awesome. The beaten egg whites lend a welcome lightness to the finished product and the Canadian Whiskey adds a nice sort of bite to it. I made the traditional pumpkin pie for Thanksgiving but this is an extra special pumpkin pie to make for Christmas.

Start by placing the contents of one … Read More »